Our signature coffee blend, enjoyed around New Zealand. This blend has been roasted medium dark, balanced acidity with special aroma of citrus and subtle floral, showing winey and subtle herbal character in the cup, along with slightly spicy scent and bittersweet chocolaty tones. Full bodied followed by complex, lingering sweet aromatic finish. Good for espresso.
Actual product /packaging may differ from that pictured.
Flavor notes: Chocolate / Citrus / Winey
|Aroma||Complex, citrus, herbal, slightly spicy|
|Finish||lingering sweet aromatic|