This Organic coffee blend brings together 3 Organic coffees from Central and Western South America, and Southeast Asia. Roasted medium dark with delightful sweet citrus and cocoa tones in both the taste and aroma, subtle toffee and malt in the hot cup, with balanced acidity, rich smooth body with nutty and milk chocolate flavour, and a pleasantly lingering caramel & honey tone finish.
Actual product /packaging may differ from that pictured.
Flavor notes: Cocoa / Fruity / Milk Chocolate
|Toffee, nutty, malt|